Bruschetta is a food whose origin dates to at least the 15th century from central Italy. It consists of grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper. Variations may include toppings of spicy red pepper, tomato, vegetables, beans, cured meat, and/or cheese; the most popular American recipe involves basil, fresh mozzarella, and tomato. Bruschetta is usually served as a snack or appetizer. In Italy, Bruschetta is often prepared using a brustolina grill. In Tuscany, bruschetta is called fettunta, meaning oiled slice. In the Abruzzo region of Italy a variation of bruschetta called ventricina is served. Raw pork products and spices encased in pig vesicles are aged and the paste spread on open slices of bread which are sometimes grilled.
圖片編號:
10666192
拍攝者:
Urospetrovic
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標準授權 | XS | 480 x 233 | JPG | 13 | |
標準授權 | S | 800 x 388 | JPG | 15 | |
標準授權 | M | 2486 x 1206 | JPG | 18 | |
標準授權 | L | 3528 x 1712 | JPG | 20 | |
標準授權 | XL | 4060 x 1970 | JPG | 22 | |
標準授權 | MAX | 4972 x 2413 | JPG | 23 | |
標準授權 | TIFF | 4989 x 2421 | TIF | 39 | |
進階授權 | WEL | 4972 x 2413 | JPG | 88 | |
進階授權 | PEL | 4972 x 2413 | JPG | 88 | |
進階授權 | UEL | 4972 x 2413 | JPG | 88 |
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標準授權 | 480 x 233 px | JPG | 13 點 |
標準授權 | 800 x 388 px | JPG | 15 點 |
標準授權 | 2486 x 1206 px | JPG | 18 點 |
標準授權 | 3528 x 1712 px | JPG | 20 點 |
標準授權 | 4060 x 1970 px | JPG | 22 點 |
標準授權 | 4972 x 2413 px | JPG | 23 點 |
標準授權 | 4989 x 2421 px | TIF | 39 點 |
進階授權 | 4972 x 2413 px | JPG | 88 點 |
進階授權 | 4972 x 2413 px | JPG | 88 點 |
進階授權 | 4972 x 2413 px | JPG | 88 點 |