Paska Ukrainian, Russian Пáска `Easter`, ultimately from Aramaic: פסחא‎ `Passover` is an Easter bread eaten in Eastern European countries including Ukraine, south Russia, Armenia, Romania, Moldova, Slovakia, Georgia and parts of Bulgaria as well as the Assyrian–Chaldean–Syriac diaspora. It is also eaten in countries with immigrant populations from Eastern Europe such as the United States, Canada and the United Kingdom.

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