Sushi roll is a kind of Japanese cuisine sushi, the main use of sushi roll with a good seaweed roll into a roll, and knife cut into pieces of food. Sushi, also known as siki rice, is one of the most representative dishes in Japanese cuisine. Japanese sushi is like Chinese dumplings. The difference is that Chinese dumplings are made of different kinds of fillings, while sushi is made of different kinds of fish.

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