Miraculin miraculin-like protein from Murraya koenigii or curry tree. Miraculin is a protein with sweetening properties, extracted from the berry of Synsepalum dulcificum or miracle fruit. These proteins are not sweet by themselves but change the perception of sour components to sweet. 3D rendering based on protein data bank entry 3iir. Atoms are represented as spheres with conventional color

圖片編號： 188443401
拍攝者： Molekuul