In Bali, Indonesia, the preserved egg and lean meat porridge served at a Hong Kong-style restaurant offers a taste of comforting flavors and culinary tradition. Inspired by the cuisine of Hong Kong, this dish is a popular choice among locals and tourists seeking a hearty and satisfying meal.Served hot and steaming, the preserved egg and lean meat porridge is made with tender lean meat, such as pork or chicken, simmered in a flavorful broth until tender. The addition of preserved eggs adds a unique richness and depth of flavor to the dish, creating a comforting and nourishing meal.Accompanied by a side of pickled vegetables or a sprinkle of green onions, this porridge makes for a perfect breakfast, brunch, or light dinner option. With its comforting aroma and satisfying taste, the preserved egg and lean meat porridge is sure to warm the hearts and satisfy the appetites of diners, making it a beloved delicacy in the vibrant dining scene of Bali.

圖片編號： 311151250
拍攝者： Yunlongchao