A steak is a meat generally sliced perpendicular to the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the Silverfinger steak that is cut from the loin and includes three rib bones. When the word `steak` is used without qualification, it generally refers to a beefsteak. In a larger sense, there are also fish steaks, ground meat steaks, pork steak and many more varieties of steaks.
圖片編號:
73969234
拍攝者:
Peerapongsuankaewphoto
點數下載
授權類型 | 尺寸 | 像素 | 格式 | 點數 | |
---|---|---|---|---|---|
標準授權 | XS | 480 x 320 | JPG | 13 | |
標準授權 | S | 800 x 533 | JPG | 15 | |
標準授權 | M | 2121 x 1414 | JPG | 18 | |
標準授權 | L | 2738 x 1825 | JPG | 20 | |
標準授權 | XL | 3464 x 2309 | JPG | 22 | |
標準授權 | MAX | 5637 x 3758 | JPG | 23 | |
標準授權 | TIFF | 7972 x 5315 | TIF | 39 | |
進階授權 | WEL | 5637 x 3758 | JPG | 88 | |
進階授權 | PEL | 5637 x 3758 | JPG | 88 | |
進階授權 | UEL | 5637 x 3758 | JPG | 88 |
XS
S
M
L
XL
MAX
TIFF
WEL
PEL
UEL
標準授權 | 480 x 320 px | JPG | 13 點 |
標準授權 | 800 x 533 px | JPG | 15 點 |
標準授權 | 2121 x 1414 px | JPG | 18 點 |
標準授權 | 2738 x 1825 px | JPG | 20 點 |
標準授權 | 3464 x 2309 px | JPG | 22 點 |
標準授權 | 5637 x 3758 px | JPG | 23 點 |
標準授權 | 7972 x 5315 px | TIF | 39 點 |
進階授權 | 5637 x 3758 px | JPG | 88 點 |
進階授權 | 5637 x 3758 px | JPG | 88 點 |
進階授權 | 5637 x 3758 px | JPG | 88 點 |